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* Base * Leg or Modular * Capacity * Full 30/40 Gallon Capacity Rating to Bottom of Pouring Lip * Tilting * Power Tilt (Hydraulic Hand Tilt Optional) * Cooking Surface * Stainless Steel Clad 5/8" Cooking Surface Guaranteed against warpage * Pan * Stainless Steel Coved Cornered Pans with both Gallon and Liter Markings * Space-Saving Design * No Clearance Required at rear or sides (optional Faucet and Console requires 4 1/2" on one side) * Construction * All Stainless Steel Construction for durability and easy cleaning * Temperature Controls * Adjustable, Electronic Thermostat controls temperature from 100°F to 425°F * Heating System * High Efficiency Heating System with even heat distribution - 14 kW's for 30 gallon models, 18 kW's for 40 gallon models. * Fast Heat-Up * Fast Heat-Up and Recovery Time - Preheats in 15 minutes, full capacity from cold to boiling in 60 minutes * Cover * Spring Assist Cover with Adjustable Vent and Full Width Handle * Controls * On/Off Switch, Thermostat Knob and Pilots, recessed to avoid breakage * Adjustable Feet * Four Stainless Steel, Level adjustable feet, rear flanged for bolting * Access * Serviceable from the front of the unit * Indicators * Two Pilot Lights; Green = Power on, Amber = Temperature Cycling * Splash Proof * Splash Proof Controls and Water Tight Electrical Connections * High Limit Safety * High Limit Safety Device set at 450°F (232°C) * Pouring Lip * Anti-Splash CLEVELAND, Tilting Skillet; complete with Thermostatic and Safety Controls; Gallon Markings; Stainless Steel Clad; 5/8" Cooking Surface; Power Tilt; Spring Assist Cover with adjustable Vent. All Stainless Steel Construction. Cleveland Braising Pan Tilting Skillet Model SEL-40 Serial # 4525-5L-11 3 phase Electric 208/240 (please look at our rules and privacy policy) |
alyce.cochran@machine--tools.com (Alyce Cochran) for additional information. This email is used for forwarding to newsgroup user.
