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**// hallde RG100 pizza/vegetable/cheese process \\**


Article Sent By: r_saunders@machine--tools.com (Rene Saunders)
Rene Saunders is presenting: **// hallde RG100 pizza/vegetable/cheese process \\**
HALLDE RG100 VEGETABLE PREP MACHINE
* ALL METAL MACHINE HOUSING AND FEED HEAD
* 38 DIFFERENT DISCS AVALIABLE (NOT INCLUDED)
* 12 MONTH WARRANTY + OPTION OF EXTRA 12 MONTHS
* DISCS EXTRA FROM $144.00 INC GST, EMAIL FOR INFO
* FOR MORE INFO GO TO
PREPARATION Slices, dices, shreds, grates, make julienne and slightly curved potato chips/French fries. wProcesses fruit, vegetables, dry bread, cheese, nuts, mushrooms, etc.
TYPE Table top model. Single phase.
SPEED CONTROL One speed. Automatic stop/restart - function.
CAPACITY Processes up to 5 kgs per min / 11 pounds per min. Suitable from 20 up to 400 portions/day.
FEEDERS Feed tube with pestle for continuous oriented cutting of cucumber, leek, tomatoes, citrus fruit, etc.Telescopic (instead of hinged) push feeder that feed the foods straight down with even pressure in the whole feed compartment.
MATERIALS Machine housing of metal. Cutting plates of metal or acetal. Cutting blades of knife steel of the highest quality. Machine table of stainless steel
Within these conditions the following definitions apply
(a) The Company means COMMERCIAL FOOD MACHINERY VIC PTY LTD
(b) The Goods means any components or equipment manufactured or sold by the company.
(c) The supplier means COMMERCIAL FOOD MACHINERY VIC PTY LTD
RETENTION OF TITLE: Risk in the goods passes to the purchaser on delivery and the purchaser indemnifies and will keep indemnified the supplier against loss or damage to the goods, however caused, occurring after delivery.
Accept a Personal Cheque, goods will not be dispatched until Cheque has been cleared.
Accept a Bank Cheque and a Money order, goods will not be dispatched until Cheque has been cleared
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Contact r_saunders@machine--tools.com (Rene Saunders) for additional information. This email is used for forwarding to newsgroup user.




**// hallde RG100 pizza/vegetable/cheese process \\**