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Espresso, Cappuccino, Latte, Mocha machine How difficult is it to understand that if you are opening a coffee house and you want to automate the process that in itself should be the core of your business that you don’t belong in that business but rather in a big company assembly line or in a call center ? It is unfortunate that the food business is littered with failures probably more than any other business because people think that it is easy to succeed in it, you only need a button to push and a bank where you can put all your moola. In order words this leads to a society of whims and GFN (GOOD FOR NOTHING) individuals. How difficult it is to learn and therefore teach how to froth milk in a cup or how to pull a lever press on the coffee and know what is good and what is not. For more on this subject Call Domenic For any questions, please Call Domenic (please look at our rules and privacy policy) |
cwall@machine--tools.com (Cindy Wall) for additional information. This email is used for forwarding to newsgroup user.
